Vigna Flaminio Rosso D.O.P. Brindisi Reserve – Vallone
The name Vigna, authorized by the competent bodies, in front of the name Flaminio indicates the real correspondence of the area and therefore of the vineyard from which the grapes of our DOC Brindisi come. This is the first Brindisi DOC produced ever, it ran in 1972.
Classification: D.O. P.
Grape: Negroamaro 80% – Montepulciano 20%
Production area: Tenuta Flaminio – Brindisi
Characteristics of the vineyard
Exposure: North East – South West
Area under vines: ha. 60
Nature of the soil: calcareous-clayey
Training system: bilateral spurred cordon
Average production per plant: kg. 1.5
Production technology
Harvest period: second ten days of September
Harvest: manual and mechanical
Winemaking technique
fermentation at a controlled temperature for 7-10 days; short post-fermentation maceration. Spontaneous malolactic fermentation at the end of alcoholic fermentation.
Aging: stainless steel tanks; short passage for six to eight months in hl barrels. 50 Slavonian oak; permanence for approx. 12 months in concrete tanks.
Refinement in the bottle: 5-6 months
Organoleptic characteristics
Color: deep ruby red with violet reflections; takes on a garnet-veined nail with aging.
Smell: of good intensity, complex, with fruity and spicy scents.
Taste: elegant, harmonious, soft, full of character and good sinew.
Pairings
Meat in general, game, poultry and strong dishes.
Alcohol: 13,50%
Minimum quantity is 6 or multiples
We are ready to ship throughout Italy and Europe in 24h / 72h from the payment of the order, in a short time to the rest of the world.
The prices indicated are VAT excluded, it is not sold to private individuals
After submitting your order, wait for our proforma invoice with the exact weights and costs. After payment the goods will be shipped. Customs costs are to be paid by the buyer,
For information fill out the request form
| Weight | 1 kg |
|---|---|
| Region | Puglia |
| Shipping | shipping by pallet |
