Showing 1–75 of 414 results
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Flour “RED” Caputo 25kg
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Campo Appio Primitivo – Cantine San Pancrazio
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Salum – Cantine San Pancrazio
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ExtraVirgin Olive Oil Callipo 0,5 Lt.
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ExtraVirgin Olive Oil San Giovanni De Santis 1 Lt.
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Extravirgin olive oil Le Ferre 5 Lt.
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Goat Brigante Cheese Pinna 3kg
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Tuna Steaks Callipo 2.4Kg.
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Tuna Steaks Callipo 4Kg.
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Pickled Seafood Salad Renna 5Kg.
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Dried Tomatoes in sunflower oil – Attinà
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Hot Peppers in sunflower oil – Attinà
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Mix Toast in sunflower oil – Attinà
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Aubergine fillets in sunflower oil – Attinà
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Lampascioni wild onions – Attinà
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Homemade moss mushrooms in sunflower oil – Attinà
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Homemade Mushroom Poker in sunflower oil – Attinà
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Champignon mushrooms sliced in sunflower oil – Attinà
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Sliced artichokes in sunflower oil – Attinà
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Natural white sponge beans – Iposea
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Natural cannellini beans – Iposea
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Natural lentils – Iposea
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Natural Borlotti beans – Iposea
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Sauteed forest porcini mushrooms – Serbosco
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Kalamata olives – 5kg
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Leccino olives pitted – 5kg – Eurolive
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Leccino olives whole – 5kg – Eurolive
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Celline olives Pitted – 5kg – Eurolive
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Celline olives whole – 5kg – Eurolive
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Spicy green olives – 2kg – Eurolive
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Spicy black olives – 2kg – Eurolive
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Whole black olives Spain – 2,2 kg tin – Saclà
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Green olives in slices- 2,2 kg tin – Saclà
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Pitted green olives – 2,2 kg tin – Saclà
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Black olives in slices – 2,2 kg tin – Saclà
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Pitted black olives – 2,2 kg tin – Saclà
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Appetizer green olives – 2,5 kg tin
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Mammut Greek black olives – 2,5 kg tin
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Mammut Greek green olives – 2,5 kg tin
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Mudosu – Sardinian goat cheese – 2,5kg. – Sardaforme
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Capretto – Sardinian goat cheese – 600 gr. – Pinna
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Gran Vita – Italian hard cheese – Dalla Bona
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Natural sliced champignon mushrooms – Iposea
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Vegetable gypsy appetizer – Iposea
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Sweet and sour red beets – Iposea
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Roasted Borettane Onions – Coelsanus
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Roasted Zucchini – Coelsanus
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Roasted Peppers – Coelsanus
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Lombard peppers – Coelsanus
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Mixed for toast – Centrone
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Sliced Champignon mushrooms – Centrone
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Sliced peppers in vinegar – Centrone
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Pickled Vegetables in vinegar – Centrone
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Champignon mushrooms – Centrone
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Natural Lampascioni – 3kg – Centrone
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Negroamante – Negroamaro Salento IGP- Paolo Leo
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Calaluna – Fiano IGP Puglia – Paolo Leo
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Grecia rosè Negroamaro – Paolo Leo
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Battigia – Chardonnay IGP Salento – Paolo Leo
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Numen – Chardonnay IGP Salento – Paolo Leo
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Passo del Cardinale – Primitivo DOC – Paolo Leo
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Fiore di Vigna – Primitivo Salento IGT – Paolo Leo
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Orfeo Negroamaro – Salento IGT- Paolo Leo
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Ironico rosè sparkling- Paolo Leo
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Negroamaro – Salento IGT- Paolo Leo
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Primitivo – Salento IGT- Paolo Leo
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Medaglione – Chardonnay Salento IGT- Leone de Castris
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Medaglione – Negroamaro Rosato Salento IGT- Leone de Castris
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Five Roses – Negroamaro Salento IGT- Leone de Castris
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Il Lemos – Susumaniello Salento IGT- Leone de Castris
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Donna Lisa Rosso – Salice Salentino DOC Riserva – Leone de Castris
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Per Lui Negroamaro – Salice Salentino DOC- Leone de Castris
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Per Lui Rosso Primitivo – Salento IGT- Leone de Castris
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Per Lui Rosso Ottavianello – Salento IGT- Leone de Castris
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Per Lui Susumaniello – Salento IGT- Leone de Castris